Everest Sushi Bar and Grill Menu

Steamed young soybeans lightly salted and served in the pod.

Steamed soybeans tossed in a spicy chili seasoning, served in the pod.

Pan-fried Japanese dumplings filled with seasoned pork and vegetables, served with dipping sauce.

Delicate sliced fish served in a light savory broth.

Lightly seared fish or beef, thinly sliced and served with citrus ponzu and fresh garnishes.

Diced fresh tuna mixed with spicy mayo and served chilled as an elegant starter.

A layered tower of fresh seafood, avocado, and rice topped with signature Everest sauces.

New Zealand green mussels baked and topped with savory seasoned sauce.

Lightly battered and fried shrimp served with tempura dipping sauce.

Thin cucumber noodles with imitation crab in a light rice vinegar dressing.

Thin cucumber noodles with tender octopus in a refreshing rice vinegar dressing.

Thin cucumber noodles with cooked shrimp in a tangy rice vinegar dressing.

Seasonal vegetables lightly battered and fried to golden perfection, served with dipping sauce.

Lightly fried whole soft shell crab served with a savory dipping sauce.

Fresh diced fish marinated in savory seasonings, served Hawaiian-style over rice.

A combination of shrimp and seasonal vegetables, lightly battered and fried, served with tempura sauce.

Steamed Japanese dumplings filled with seasoned pork and vegetables, served with dipping sauce.

Shrimp and mixed vegetables lightly battered and fried golden, served with tempura dipping sauce.

Assorted mushrooms lightly battered and fried, served with tempura dipping sauce.

Seared Tuna And Salmon Served With Citrus Ponzu And Chili Powder

Classic Coca-Cola soft drink.

Calorie-free Coca-Cola soft drink.

Crisp lemon-lime flavored soft drink.

Distinctively flavored soft drink with a blend of 23 flavors.

Refreshing chilled brewed tea served over ice.

Traditional hot brewed Japanese tea.

Japanese marble-sealed soda available in a variety of fun flavors.

Cold bottled water.

Freshly squeezed or chilled orange juice.

Fresh cold milk.

Sweet and tart freshly made lemonade.

Zero-sugar Coca-Cola with the same great taste.

Freshly brewed hot coffee.

Chilled tart cranberry juice.

Twelve pieces of chef's selection of fresh sashimi, beautifully arranged and served with soy sauce and wasabi.

An assortment of chef's selection nigiri and rolls, perfect for sharing.

A signature Everest combination of assorted sushi, sashimi, and specialty rolls.

A bowl of seasoned sushi rice topped with an assortment of fresh sashimi.

Seasoned sushi rice topped with a colorful assortment of fresh sashimi slices.

An impressive boat-shaped platter loaded with an extensive selection of sushi, sashimi, and specialty rolls — ideal for groups.

30pc Nigiri Tuna, salmon, yellowtail, California Roll, Philly Roll, Spicy Salmon Roll, Spicy Tuna Roll

Rock & Roll, Aatu Roll, Mt Everest Roll, Longhorn Roll, Benji Roll, Rainbow Roll, Dragon Roll And Strawberry Roll

A satisfying combination of fresh nigiri sushi and sashimi, served with soy sauce and wasabi.

California Roll, 4 Pc Nigiri, Side Of Fresh Garden Salad, Vegetable Fried Rice And Miso Soup

California roll, 4 pc nigiri, side of fresh garden salad, vegetable fried rice, and miso soup.

Japanese rice cake filled with creamy ice cream, available in assorted flavors.

A signature special roll with fresh ingredients and bold Everest-style flavors.

An elegant ring-shaped roll with fresh seafood and vibrant toppings, presented in a stunning rose formation.

Our signature house roll packed with premium ingredients and topped with chef's special sauces.

California roll topped with a colorful array of fresh tuna, salmon, yellowtail, and avocado.

A bold special roll with a flavorful combination of fresh fish and creative toppings.

A special roll with a distinctive blend of fresh seafood and house sauces.

Shrimp tempura and cucumber topped with avocado and eel sauce, crafted to resemble a dragon.

A bold and flavorful roll with a creative mix of fresh seafood and crunchy toppings.

A sweet and savory special roll featuring fresh strawberry and creative house ingredients.

A unique special roll with a bold combination of fresh seafood and flavorful sauces.

A creative house roll packed with fresh ingredients and Everest's signature flair.

A fiery and bold special roll loaded with spicy ingredients and zesty house sauces.

A baked roll erupting with spicy seafood topping and creamy sauces, served warm.

Build your own signature special roll with your choice of fresh ingredients.

Tuna, Salmon, Yellow Tail, Carrots, Romaine Lettuce Wrapped In Cucumber Sheet, Citrus Ponzu And Sesame Seeds

An intensely spicy special roll not for the faint of heart, crafted with bold flavors and heat.

A house specialty roll with a distinctive blend of fresh seafood and Everest's signature sauces.

salmon, Tuna, Yellowtail, lettuce, carrots wrapped in cucumber sheet with citrus Ponzu and sesame seeds

Shrimp Tempura And Avocado Topped With Crab, Spicy Mayo, Eel Sauce And Crunch

Yellow Tail, jalapeno, sriracha And Crunch topped With Tuna, sliced Lemon, spicy Sashimi Sauce And Habanero Masago

A beloved house special roll featuring premium ingredients and creative presentation.

Spicy Tuna, crabstick, avocado, cheese Tempura Fried Topped With Spicy Mayo, Kiwi Lime Sauce And Eel Sauce

Breaded and deep-fried pork cutlet served with tonkatsu sauce and steamed rice.

Stir-fried Japanese wheat noodles with tender chicken and vegetables in savory yakisoba sauce.

Stir-fried Japanese wheat noodles with savory beef and vegetables in yakisoba sauce.

Stir-fried Japanese wheat noodles with fresh seasonal vegetables in savory yakisoba sauce.

Stir-fried Japanese wheat noodles with plump shrimp and vegetables in yakisoba sauce.

Stir-fried Japanese wheat noodles with a combination of chicken, beef, and shrimp in yakisoba sauce.

Thick udon noodles stir-fried with fresh vegetables in a savory Japanese sauce.

Thick udon noodles stir-fried with tender chicken and vegetables in a savory Japanese sauce.

Thick udon noodles stir-fried with plump shrimp and vegetables in a savory Japanese sauce.

Thick udon noodles stir-fried with a combination of chicken, beef, and shrimp in savory Japanese sauce.

Tender chicken in a sweet and spicy glaze served over rice.

Savory beef in a sweet and spicy glaze served over a bed of rice.

Plump shrimp in a sweet and spicy glaze served over rice.

Thick udon noodles stir-fried with tender beef and vegetables in a savory Japanese sauce.

Stir-fried Japanese wheat noodles with seasoned tofu and vegetables in yakisoba sauce.

Thick udon noodles stir-fried with seasoned tofu and vegetables in a savory Japanese sauce.

A combination of chicken, beef, and shrimp in a sweet and spicy glaze served over rice.

Japanese-style fried rice tossed with fresh seasonal vegetables and savory seasonings.

Savory fried rice stir-fried with tender beef, vegetables, and egg.

Classic fried rice with seasoned chicken, vegetables, and egg.

Fried rice stir-fried with plump shrimp, vegetables, and egg.

Fried rice stir-fried with a combination of chicken, beef, and shrimp, with vegetables and egg.

Plain steamed Japanese short-grain rice.

Seasoned Japanese short-grain rice lightly dressed with rice vinegar.

Fried rice stir-fried with savory pork, vegetables, and egg.

Fried rice stir-fried with seasoned tofu, vegetables, and egg.

Fried rice stir-fried with fresh salmon, vegetables, and egg.

A lunch-sized assortment of fresh nigiri sushi, served with soy sauce and wasabi.

A lunch combination featuring a selection of sushi and Japanese favorites.

The Everest signature lunch featuring a curated selection of specialty rolls and nigiri.

A lunch bento box with sushi, a fresh garden salad, and miso soup.

A lunch-sized sweet and spicy glazed protein bowl served over rice.

Lunch portion of tender chicken in a sweet and spicy glaze served over rice.

Lunch portion of savory beef in a sweet and spicy glaze served over rice.

Lunch portion of plump shrimp in a sweet and spicy glaze served over rice.

Two pieces of fresh salmon over hand-pressed seasoned sushi rice.

Two pieces of fresh bluefin tuna over hand-pressed seasoned sushi rice.

Two pieces of buttery yellowtail over hand-pressed seasoned sushi rice.

Two pieces of delicate smoked salmon over hand-pressed seasoned sushi rice.

Two pieces of fresh red snapper over hand-pressed seasoned sushi rice.

Two pieces of marinated mackerel over hand-pressed seasoned sushi rice.

Two pieces of grilled freshwater eel glazed with sweet eel sauce over sushi rice.

Two pieces of sweet cooked shrimp over hand-pressed seasoned sushi rice.

Two pieces of tender sliced octopus over hand-pressed seasoned sushi rice.

Two pieces of sweet layered Japanese egg omelet over hand-pressed sushi rice.

Two pieces of raw sweet shrimp over hand-pressed seasoned sushi rice, served with fried shrimp heads.

Hand-pressed sushi rice topped with fiery habanero-infused smelt roe for a spicy kick.

Hand-pressed sushi rice topped with vibrant wasabi-flavored flying fish roe.

Hand-pressed sushi rice topped with striking black flying fish roe.

Hand-pressed sushi rice topped with classic orange flying fish roe.

Two pieces of imitation crab over hand-pressed seasoned sushi rice.

A combination salad featuring a mix of Japanese-inspired greens and toppings with house dressing.

Chilled marinated seaweed seasoned with sesame oil and light seasoning.

Tender marinated squid tossed in a light Japanese dressing.

Crisp mixed greens with fresh vegetables and your choice of dressing.

A refreshing Japanese cucumber salad in a tangy rice vinegar dressing.

Thin cucumber noodles with imitation crab in a light rice vinegar dressing.

Grilled chicken served over fresh mixed greens with Japanese-style dressing.

Three pieces of fresh, premium salmon served sliced without rice.

Three pieces of fresh bluefin tuna served sliced without rice.

Three pieces of buttery yellowtail served sliced without rice.

Three pieces of delicate smoked salmon served sliced without rice.

Three pieces of fresh red snapper served sliced without rice.

Three pieces of marinated mackerel served sliced without rice.

Three pieces of grilled freshwater eel glazed with sweet eel sauce, served without rice.

Three pieces of sweet cooked shrimp served without rice.

Three pieces of tender sliced octopus served without rice.

Three pieces of sweet layered Japanese egg omelet served without rice.

Five pieces of raw sweet shrimp served without rice, with fried shrimp heads.

Three pieces of fresh red snapper served sliced without rice.

Traditional white miso soup with tofu, wakame seaweed, and green onion.

A hearty soup loaded with fresh seafood in a flavorful Japanese broth.

Rich Japanese ramen with chewy wheat noodles in a savory broth, topped with traditional garnishes.

Classic tuna maki roll with fresh tuna wrapped in seasoned rice and nori.

Fresh salmon wrapped in seasoned sushi rice and nori.

Yellowtail and green onion maki roll wrapped in seasoned rice and nori.

Classic cucumber maki roll wrapped in seasoned rice and nori.

Imitation crab and spicy mayo rolled in seasoned rice and nori.

Salmon, cream cheese, and avocado rolled in seasoned rice and nori.

Crispy shrimp tempura and cucumber rolled in seasoned rice and nori.

Fresh seasonal vegetables rolled in seasoned sushi rice and nori.

Crispy chicken with cream cheese and vegetables rolled in seasoned rice and nori.

Salmon, avocado, and cucumber rolled in seasoned rice and nori.

Yellowtail and spicy mayo rolled in seasoned rice and nori.

Fresh tuna with spicy mayo rolled in seasoned rice and nori.

Fresh salmon with spicy mayo rolled in seasoned rice and nori.

Fresh avocado rolled in seasoned sushi rice and nori.

Imitation crab, avocado, and cucumber rolled in seasoned rice with sesame seeds.

Grilled freshwater eel and cucumber rolled in seasoned rice, topped with sweet eel sauce.

Tempura-fried soft shell crab with avocado and cucumber rolled in seasoned rice and nori.

Crispy tempura vegetables rolled in seasoned sushi rice and nori.

Tender sliced octopus and cucumber rolled in seasoned sushi rice and nori.

Fresh tuna and creamy avocado rolled in seasoned sushi rice and nori.

Tender chicken grilled teppanyaki-style on a hot iron plate with vegetables and savory sauce.

Savory beef grilled teppanyaki-style on a hot iron plate with vegetables and rich sauce.

Plump shrimp grilled teppanyaki-style on a hot iron plate with vegetables and savory sauce.

Fresh salmon fillet grilled teppanyaki-style on a hot iron plate with vegetables.

A combination of chicken, beef, and shrimp grilled teppanyaki-style on a hot iron plate with vegetables.

Seasonal vegetables grilled teppanyaki-style on a hot iron plate with savory seasoning.